Make Ahead Vegan Breakfast Burritos

  All happiness depends on a leisurely breakfast My husband likes to walk to the coffee shop in the morning to get some fresh air and buy a vegan breakfast wrap and tea.  With the majority of businesses now closed in the city I made up a batch of filling for him this afternoon so that…

No Yeast Focaccia Bread

4:30pm Tuesday.  We’ve been in isolation for 1 week now.  I’ve made it a point to have a list of things to do every day.  No sitting around all day although every evening has been movie night. Dinner will be the split pea soup I made yesterday.  Not being able to just run out to…

Slow Cooker Split Pea Soup (Vegan).

The greatest dishes are very simple   Cooking has been keeping me occupied while we hunker down at home. Today’s a sunny day although there are some big clouds sweeping over the mountains.  The ground is damp outside, I must have slept through the rain over night. My husband says he wasn’t a fan of…

Potato Gnocchi In White Wine With Mushrooms And Feta (Vegetarian)

Things are getting a little spooky.   There’s a silence in the city.  We grocery shopped this afternoon, empty shelves and people hidden behind masks.  The Coronavirus panic has set in.  All sporting events have been cancelled.  I literally got a pot of water on the stove for dinner tonight and our water shut off suddenly. …

Broccoli Veggie Stir-Fry With Cashews

Every Thursday I sauna; an hour of seated meditation, drinking litres of electrolytes and lots of sweating.  I love what it does for my skin and mind. It also helps that just 30 minutes burns up to 600 calories so I don’t work out on sauna days and eat as much as I want, bonus!…

Vegan Mushroom Spinach Stroganoff (On Pappardelle)

We’ve been waiting for the rain to come for 3 days and every morning the Weather Network changes it’s story;  rain coming tomorrow.  Today is Sunday, 9:44pm.  The city sparkles in the dark night.  I’m sitting at our bedroom window atop a pile of pillows, laptop resting on the window sill and the wind coming…

My (Vegan) Version Of Zuppa Toscana.

Flipping through my recipe books that I got for Christmas today, I came across this delicious soup.  A classic Tuscan Winter dish, it’s loaded with potatoes and hearty sausage. Just because I cook vegan doesn’t mean we can’t enjoy this seriously cozy meal. With a few small tweaks, I created a just-as-hearty Zuppa Toscana with…